Applesauce Recipe Golden Delicious

For the best texture, use Golden delicious apples. They have slightly less water content than other varieties. Therefore, the applesauce will hold up nicely and not be too watery. Fresh picked apples make the best applesauce and there is no need to add sugar! For taste, you can’t beat the flavor of Fuji, McIntosh, or Cortland apples. Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. Reduce the heat to medium-low.

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This recipe is a keeper! I used granny smith apples, decreased the water to 3/4C, omitted the lemon juice and added cinnamon period to cooking. The applesauce is so delicious and what an easy recipe!

Applesauce recipe golden delicious. To make the best applesauce recipe even better, a good rule of thumb is to choose a mix of two or three varieties. The apples below range from the supersweet Fuji to the tart and crunchy Granny Smith. The tender, white flesh cooks down well and is ideal for making applesauce from scratch. Golden Delicious apples are harvested in September to October, but are available for your sauce-making. I used this as a base recipe to make applesauce for my 7 month old rather than buying apple baby food. I used 5 apples (golden delicious), 3 pears (d'anjou), 1 cup frozen blueberries, and a cinnamon stick. I didn't add sugar and I skipped the lemon peel/juice because I didn't have any. I ran it through the blender to puree it and it came out great!

You can leave applesauce off your grocery shopping list. Instead, pick up a few Golden Delicious apples, cinnamon, and cloves--that's all you need to make this easy homemade applesauce recipe! Applesauce and pork chops go together. Just ask Peter Brady! * Substitute apple sauce for the oil in many baked goods. It’s a healthy choice, baby. * Spoon warm applesauce over vanilla (or caramel!) ice cream and sprinkle with a little cinnamon. To die for! * Make regular French toast and top with a big spoonful of applesauce. Throw the apples, apple juice and lemon juice into a pan and bring it to the boil over medium-high heat. Lower the heat and simmer until the apples are soft, about 15 minutes.

8 Red Delicious apples (about 4 pounds), peeled and chopped into 1-inch pieces 2/3 cup sugar 3 tablespoons freshly squeezed lemon juice (from 2 lemons) I scaled the recipe to make 8 servings, and used only 1 tsp. of cinnamon, instead of a tablespoon of cinnamon. I agree with the other reviewers that this recipe calls for way to much cinnamon. I served this with vanilla ice-cream, and the tart apples with the sweet ice-cream was heaven! Kind of like apple pie without the crust. Great recipe! This crockpot (slow cooker) applesauce recipe is a family favorite. Eat it as a snack, or serve it alongside a holiday ham or roast turkey.. Peel, core, quarter and slice 5 medium-sized Gala and 5 medium-sized Yellow Golden Delicious apples. Now, if you have one of these handy-dandy apple peelers, your work will be done in about 5 minutes..

A simple Homemade Applesauce Recipe made with just 5 ingredients and ready in just over 30 minutes. Make a big batch and enjoy this easy and delicious applesauce recipe as a simple snack, healthy dessert, or alongside more savory dishes such a kielbasa or pork chops. This recipe tastes exactly like Mott's cinnamon applesauce which I LOVE but I can pronounce all the ingredients that went into it. I used 6 Fuji apples (I tried this with golden delicious and did not like it - I'm going back to Fuji or Cortland next time - the Fuji won't need any sugar) and 1/8 c sugar and probably could have gone without. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Or if you're simply looking for a healthy chicken dinner, you'll find that, too.

This easy applesauce recipe is great for both canning or eating fresh! It begins with fresh apples from the market or from your backyard orchard. It’s made with 4 simple but natural ingredients and one of them is even optional! This easy homemade applesauce recipe is a favorite in my family. I serve it with breakfast, lunch and even dinner. Fuji, Red Delicious, Pink Lady and Golden Delicious apples are sweeter in taste, while Granny Smith and Pippin apples add a nice tartness. Applesauce is a favorite snack for little kids in particular. The healthiest applesauce is made from organic apples with the skin on and no added sugar. My favorite kind for apples for making applesauce are golden delicious apples, or a combination of two different kinds, however, you can truly use any kind of apples! And, as my mom used to say, “save the bad apples for applesauce”, meaning save the apples that are more “beat-up” or aren’t as pretty or expensive. Applesauce for baby:

1 Boil peeled, cored, quartered apples with lemon, cinnamon, sugar, salt in 1 cup water: Place the peeled, cored, and quartered apples into a large pot.Add the strips of lemon peel, the lemon juice or vinegar, cinnamon, sugar, water and salt. McIntosh and Golden Delicious are both tasty choices which easier cook down for a nice smooth consistency to your homemade applesauce. Tart Apples. Tangy Granny Smith apples work nicely as well when you prefer a more tart sauce. How to Make Applesauce in the Instant Pot So far, we have used the the mix of these varieties: Fuji, McIntosh, Golden Delicious, Granny Smith and Gala apples every different time and the applesauce comes out delicious every time. Can I freeze the applesauce? Yes, you can definitely freeze the applesauce. You have to wait until the applesauce is completely cooled down.

Good options include: Golden Delicious, McIntosh, Cortland, Jonathan, Rome and Jonagold apples. The type of apples that you choose will obviously impact the flavor of your applesauce, so my best recommendation is to use a variety that you think tastes good! How many apples? You’ll need four pounds of apples for this recipe. Depending on the. Best Apples for Applesauce. First let’s talk about the main ingredient: APPLES. When it comes to applesauce you want to use sweet apples like Golden Delicious, Fuji, McIntosh, or Gala.. Of course, there are several other varieties you can use, but these are the most common & are usually available at well-stocked grocery stores. Golden Delicious; Gala; McIntosh; We have family with apple trees, which means there are seasons where we have buckets and buckets of apples. Having this recipe on hand, you better believe we will be making applesauce weekly to have with breakfast, as an afternoon snack or in their lunches.

The best apples to use in that mixture are McIntosh, Golden Delicious, Granny Smith, Fuji, and Jonathan apples. Can you freeze fresh applesauce? Applesauce freezes perfectly! To freeze homemade applesauce, wait until it has cooled completely and then put into quart or gallon sized freezer bags.

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