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Crock-Pot Meatloaf Stuffed Onions Crock-Pot Ladies garlic powder, salt, onions, pepper, large eggs, extra lean ground beef and 6 more Crock Pot Meatloaf with Gravy Recipes That Crock Crockpot Meatloaf Recipe TIPS: To make ahead, prepare and shape the meatloaf in advance, then cover and refrigerate for up to 12 hours. Use beef with a good ratio of beef to fat. For this version, we recommend using 80/20 or 85/15, but no leaner. Beef that is too lean can lead to a drier meatloaf.
Crock Pot Turkey Meatloaf YUMMY! This way, it keeps the
Place the meat in the crock pot and form into a loaf or flatten. Pour the ketchup or salsa over the top to cover the surface of the meat. Cover the crock pot and cook on low for 6-8 hours or until the meatloaf is cooked through. Serve the meatloaf with the sauce from the crock pot.

Meatloaf recipe for crock pot. In a large mixing bowl combine the beaten eggs, milk, oatmeal, spices, onion, garlic and chicken broth until well combined. Add the hamburger meat and mix well with your hands or a very sturdy wooden spoon.If the mixture seems too loose add 1 to 2 tablespoons more of oatmeal to help absorb the liquid. To make Instant Pot meatloaf, I use the same recipe as for the slow cooker, but put the formed loaf in a baking dish that will fit in the Instant Pot. I add some water and the trivet to the bottom of the pot, put the baking dish on top of the trivet, and set the timer for 25 minutes. I made this recipe using a third of the ingredients. I was very very pleased with the outcome. I drained the juices from the meatloaf (cooked on low heat) and then kept the meatloaf on warm, until served about a half hour later - our guests were late! The meatloaf held together when I sliced the loaf right in the crockpot container. Richard.
Easy Super Moist Crock Pot Meatloaf Recipe Ingredients To make this meatloaf, you will need the following ingredients, 3-pounds ground beef, breadcrumbs, oats, onion, bell pepper, Worcestershire sauce, garlic, egg, tomato sauce, Montreal Steak seasoning, salt, and pepper. Crock Pot Meatloaf Recipe. Julie Evink. Comforting meatloaf recipe topped with ketchup and cooked in your slow cooker for an entire dinner in your crock pot! 4.71 from 37 votes. Print Recipe Pin Recipe. Prep Time 30 mins. Cook Time 4 hrs. Total Time 4 hrs 30 mins. Course Main Course. Cuisine American. Servings 4 servings. I love making this slow cooker meatloaf recipe in the crockpot for two main reasons. First, a meatloaf cooked in the crockpot is much harder to “mess up” and be dry or tough. The process of cooking in the crockpot lends to a much more tender and moist dish.
I made this Crock Pot Old Fashioned Meatloaf up in Cassie (my 9 x13 casserole slow cooker made by Crock Pot). If you don’t have one, the make up the full recipe in a 5 or 6-quart crock pot or a half recipe in a 2.5 or 3-quart crock pot. Looking for more recipes? Our Recipe Finder can help you find exactly what you need. Melt-In-Your-Mouth Crock-Pot Meatloaf The answer to my meatloaf woes is the slow cooker, of course. It only took one time to be greeted at dinnertime with the savory aroma of a homestyle dinner to make me a slow cooker meatloaf convert. This recipe for Magic Slow Cooker Meatloaf combines the comfort of meatloaf with the ease of a slow cooker dinner recipe. Simply mix the ingredients together in the morning, place them in the slow cooker, set it and forget it! The slow cooker meatloaf holds its form while cooking, creating a meal that will be ready to serve when you are. Since it cooks in the slow cooker, it comes out super.
Turn crock pot to low and cook for 6-8 hours. In the last 30 minutes combine the topping ingredients and add to the top of the meatloaf. Return lid and continue to cook on low for at least 20 minutes or until topping is heated. Mix eggs, milk, salt, pepper, and bread crumbs. Allow to soften (about 20 minutes). Combine this mixture with ground beef, onion, ranch pack, and ketchup. Crockpot meatloaf recipe. Meatloaf is such a delicious comfort food but it really can heat up the kitchen. We found the solution with this crockpot meatloaf recipe. The slow cooker does all of the work and you get tender and delicious meatloaf. I love that the kitchen stays cool and we can enjoy meatloaf even in the warmer months.
Old Fashioned Meatloaf Like Mom Made. I decided I needed to update my mom’s meatloaf recipe to a Crock Pot Meatloaf Recipe.. It wasn’t hard to do. I just used my mom’s favorite meatloaf recipe and cooked it in my trusty crock pot.. It turned out perfect and cooking the meatloaf in the crock pot made dinner time a breeze.. I am a child of the ’70s and ’80s and when I was a kid my. How to Make Meatloaf with Gravy in a Crock Pot. Aunt Lou here. This Crock Pot Meatloaf with Gravy is divine! The flavors all meld together perfectly to give you an amazing new twist on meatloaf night! You are going to love it! This recipe is another creation by Momma. Cris and I are truly blessed with the parents we have. Sep 21, 2019 - Explore Kati England's board "Crock pot meatloaf", followed by 198 people on Pinterest. See more ideas about Crock pot cooking, Cooking recipes, Crockpot recipes.
Oct 22, 2019 - Explore Barb Wilson's board "Crock pot meatloaf" on Pinterest. See more ideas about Cooking recipes, Recipes, Cooking. Mix all the meatloaf ingredients together really well. I use an electric mixer to make sure everything is evenly mixed. Shape into an oval loaf and lay on top of the potatoes and onions - try to not let it touch the sides of the crock to prevent the heat of the crock from overcooking the meatloaf. The Best Crockpot Meatloaf is a great way to enjoy classic comfort food, with less stress, and dinner is ready when you get home! The most amazing meatloaf recipe, made so easily in your slow cooker! No more waiting over an hour for meatloaf after you get home from work. Amazingly tender meatloaf, made easily in the crockpot!
But if you have a beloved meatloaf recipe already, go for it; just suit it up and throw it in the Crock-Pot. The only caveat is that this is not one of those set-it-and-forget-it dishes. A one-pound meatloaf only needs about five hours in the Crock-Pot on the low setting. If you let it go all day, it will resemble shoe leather. To remove loaf when done, line crock with wide strip of aluminum foil, coming up sides of crock. In a large bowl combine eggs, milk, bread crumbs, and soup mix. Mix well, then add meat. Mix thoroughly, then shape into a rectangle or oval that won't touch sides of crock. Place in crock. Cover and cook on low for 6 hours or high for 3 hours. The next day I just plop the meatloaf mixture out of the bag and into a crock-pot (I used my 3.5 quart casserole crock-pot in this recipe), shape it into a loaf, dump the other 1/2 cup of marinara sauce over the top and spread it around a little with a spoon or spatula, turn the slow cooker on to cook and call it day.
And cooking in a crock pot is always easy and convenient. Just prepare food and throw it in your crock pot at the beginning of the day. Then, look forward to coming home to the aroma of a nice, home cooked meal. This meatloaf crock pot recipe is easy to make. Just mix the basic ingredients, form into a loaf and cook.
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