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Meatloaf Recipe Virginia

The World's Best Meatloaf Recipe. Here is one of the most delicious recipes for meatloaf and tomato gravy that you will ever make and enjoy. Once you taste it, I think you'll agree that it truly is the best. Directions. Preheat oven to 350°. In a large bowl, combine the first 7 ingredients. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in an ungreased 15x10x1-in. baking pan.

Italian Meatloaf blends Italian sausage and ground beef

Yes, Virginia There is a Great Meatloaf 1 1/2 pound Ground beef 1/4 cup Bread crumbs 1 large Egg 1 small Onion 1 teaspoon Salt 1/4 teaspoon Black pepper 1/2 cup BBQ Sauce 1 Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2 Smooth out top. 3 Sauce: Combine sauce ingredients.

Meatloaf recipe virginia. Meatloaf: Yes, Virginia There is a Great Meatloaf! See original recipe at: allrecipes.com. kept by zudelmak recipe by AllRecipes. Notes: Delicious!! It's not much different from my own recipe, but those small differences really count apparently. This was so easy to make, moist and plain delicious. Get full Yes, Virginia There is a Great Meatloaf Recipe ingredients, how-to directions, calories and nutrition review. Rate this Yes, Virginia There is a Great Meatloaf recipe with 1 1/2 lbs ground beef (ground shoulder roast is good), 1 slice bread (broken or chopped finely), 1 egg, 1 small vidalia onions or 1 small type sweet onion, finely chopped, 1 tsp table salt, 1/4 tsp black pepper, 4. Yes, Virginia There Is a Great Meatloaf. food.com Sandy. loading... X. Ingredients. 1 1⁄2 lbs ground beef (ground shoulder roast is good) 1 slice bread (broken or chopped finely). Use the Copy Me That button to create your own complete copy of any recipe that you find online.

MEATLOAF RECIPE TIPS: Meatloaf should be full of flavor, therefore, don’t skimp on seasonings and use a generous amount of sautéed onions. The cooked onions makes this meatloaf super delicious. A lot of meatloaf recipes use milk but I don’t use it. I only use beef broth. It works. Trust me, the beef broth provides so much flavor. I have a meatloaf recipe passed down from my Mom and the one I’ve used for years but it doesn’t even come close to this delicious recipe. Not only was it the best meatloaf I’ve ever made, it’s the best tasting meatloaf that I’ve ever eaten, whether it’s friends, family, or church dinners, it’s also the best I’ve ever eaten in a. Directions. Preheat oven to 350°. Tear bread into 2-inch pieces; place in a blender. Cover and pulse to form coarse crumbs; transfer to a large bowl.

Feb 16, 2020 - Explore Virginia Larry's board "Meatloaf recipe video" on Pinterest. See more ideas about Cooking recipes, Recipes, Meatloaf recipes. 1 1/2 lbs. ground beef 1 chopped onion 1 c. bread crumbs 1 egg 1 1/2 tsp. salt 1/4 tsp. pepper Best Meatloaf Recipe. I’ve always liked meatloaf, whether it be with a delicious glaze or with mashed potatoes and brown gravy. I’ve ditched the meatloaf seasoning packet and progressed past the egg, onion, bread crumb classic, and graduated to this amazing meatloaf supper.I originally found it in my Cook’s Illustrated newsletter.

Old Fashioned Meatloaf “The Best Ever” Super moist and delicious with a thick tomato meat sauce This is absolutely the best and most surprising meatloaf recipe ever! Now I grew up in southeastern Ohio eating meatloaf, the traditional way, with ketchup slathered on top of a mostly dry loaf of meat. 1. Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2. Smooth out top. 3. Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. 4. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done. 5. ENJOY! 6. The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good. 7. Ha-ha, I do love the Meatloaf: yes Virginia, there IS a great meatloaf recipe, however I believe mine is just a hint better. You be the judge. I made this for my husband’s birthday- party of 15, and everyone raved over it- so, hey everyone- give it a shot, I would love some feedback. I use dried onion as opposed to fresh because I didn't like the BITE of fresh onion, it's much more subtle.

Meatloaf- Yes, Virginia There is a Great Meatloaf! recipe: Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. Based on a meatloaf given to me by a dear friend, Virginia Strehl, Memphis TN & Leesburg FL. Nita Holleman, 2000 by Nita Holleman Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. Based on a meatloaf given to me by a dear friend, Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000 A 5-star recipe for Yes, Virginia, There Is A Great Meatloaf! made with ground beef, bread, egg, Vidalia or other sweet onion, salt, black pepper, ketchup, sweet

Recipe, grocery list, and nutrition info for Meatloaf: Yes, Virginia There is a Great Meatloaf!. Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. Based on a meatloaf given to me by a dear friend, Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000 My Copycat Diner Meatloaf recipe is glazed with a sweet barbecue sauce and is the ideal comfort food. This is a delicious meal no one can say no to! Prep Time 20 mins. Cook Time 1 hr 15 mins. Rest Time 10 mins. Total Time 1 hr 35 mins. Course: Main Course. Cuisine: American. Keyword: DIner Style Meatloaf. Servings: 8. Cover with another layer of noodles, and top with 1 large can of tomato sauce mixed with 1/2 teaspoon each basil and oregano. Place in 325°F oven 60 minutes or until bubbly, basting occasionally with sauce to prevent lasagna from drying out.

You’ll love our savory meatloaf made with wild rice and fresh mushrooms! Our signature meatloaf was published in the St. Paul Pioneer Press! See our recipe here! This classic recipe consists of two parts: the meatloaf and the sauce on top. To make the meatloaf: Start by sauteing some onion and garlic in butter (photo 1 below). Adding raw onion to the meatloaf would be too intense. Last week, home cooks across the country went searching for the best meatloaf recipe, and found it in The Best Meatloaf I've Ever Made. It was our most-saved recipes last week; more than 1,000 fellow cooks have made it and rated it nearly 5 stars. This must mean the title is spot on. Allrecipes member Lisa Wiedrich says, "Best meatloaf recipe ever!

Virginia's Meatloaf pickledokra. 20 mins Ingredients. 5 servings 1 slice bread 1 1/2 lb ground beef 1 egg 1/4 tsp black. You can ask anything about this recipe. Add question Cooksnaps How did it go? Recommend this recipe by sharing a Cooksnap! Send cooksnap

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